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Bangkok: Private Thai Cooking Class at White Lotus

Select fresh produce and prepare traditional dishes

Bangkok

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About This Experience

Begin with a market visit to Pak Khlong Talat, one of Bangkok's longstanding flower, fruit, and vegetable markets. Learn to select fresh produce. At a dedicated school, receive an introduction to Thai culinary ingredients, including herbs and spices, and the process of preparing coconut milk for dishes such as sticky rice. Proceed to prepare a variety of well-known Thai dishes in an open-air setup. Consume the meals prepared during the activity.

Three people are cooking together, with one holding a vegetable, another providing guidance, and a third observing attentively.

What’s Included

* Cooking class admission morning (8:30 a.m.–12:00 p.m.), afternoon (1:30 p.m.–5:00 p.m.), or evening (6:00 p.m.–9:00 p.m.) * English-speaking staff * All ingredients provided * All safety equipment * Recipe book * Market tour * 4 Thai dishes (contact cooking school to choose dishes) * Refreshments * Cooking certificate

What's Not Included

* Hotel pickup and drop-off * Other personal expenses

Visit information

A group of people smiling and holding baskets in a bustling indoor market with colorful merchandise and wares around.

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